Canadian Biosafety HANDBOOK, 2nd Ed.

The Government of Canada's Canadian Biosafety Handbook (CBH), 2nd Edition, 2016, is a national guidance document for the safe handling and storing of human and terrestrial animal pathogens and toxins in Canada. It is a companion document to the Canadian Biosafety Standard (CBS), 2nd Edition, 2015 in which the physical containment, operational practice, and performance and verification testing requirements are set out to ensure the safe handling and storing of human and terrestrial animal pathogens and toxins. Activities in Canada involving human and animal pathogens and toxins are regulated by the Public Health Agency of Canada (PHAC) and the Canadian Food Inspection Agency (CFIA) in accordance with the Human Pathogens and Toxins Act, Human Pathogens and Toxins Regulations, Health of Animals Act, and Health of Animals Regulations. The CBH provides the core information and guidance on how to achieve the biosafety and biosecurity requirements specified in the CBS. The CBH systematically addresses the concepts required for the development and maintenance of a comprehensive risk-based biosafety management program.
REFERENCE:
© Her Majesty the Queen in Right of Canada, as represented by the
Minister of Health and the Minister of Agriculture and Agri-Food, 2016
https://www.canada.ca/en/public-health/services/canadian-biosafety-standards-guidelines/handbook-second-edition.html#pr
Publication date: March 2016
This publication may be reproduced for personal or internal use only without permission
provided the source is fully acknowledged.
Print Cat.: HP45-9/2015E PDF Cat.: HP45-9/2015E-PDF
ISBN: 978-1-100-25773-0 ISBN: 978-1-100-25774-7
Publication Number: 140469

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